[2.5 hours all-you-can-drink included] Nombee Niigata local sake 11 types all-you-can-drink course [8 dishes/5500 yen] Friday and day before holiday 2 hours limit

Course details

[2.5 hours all-you-can-drink included] Nombee Niigata local sake 11 types all-you-can-drink course [8 dishes/5500 yen] Friday and day before holiday 2 hours limit

5500 yen(Tax included)

8items
2persons-

All-you-can-drink available: All-you-can-drink for 2.5 hours, last orders 30 minutes before closing.

All-you-can-drink from 11 types of Niigata local sake.For company parties and other banquets.The day before Fridays and holidays is a two-hour system.

Course menu

Appetizer: Small seasonal dish

Dish: Boiled green beans

Sashimi: Assortment of three kinds of fresh fish

Specialty: Tochioage with green onions

Fried food: Fried young chicken with yulin chicken sauce

Snack: Satsumaage with plenty of vegetables

Steamed: Pork and bean sprouts with dried sardines and soy sauce

Meal: Niigata specialty Hegi soba

Starting June 2nd, the following course content will be changed:

Appetizer: Small seasonal dish

Specialty: Boiled green beans in salt

Sashimi: Assortment of three kinds of fresh fish

Specialty Tochioage with green onions

Deep-fried chicken

Appetizer: Fried fish cakes with plenty of vegetables

Strong dish: duck loin with garlic mayonnaise sauce

Meal Niigata specialty Hegi soba

*Please contact us in advance if you have any concerns about allergies, etc.

*Food only: 4,500 yen

All-you-can-drink menu

·【beer】
·Super Dry
·【Cocktail】
・Cassis Orange/Cassis Grapefruit/Cassis Oolong/Cassis Soda/Campari Orange/Campari Grapefruit/Campari Soda/Spumonic/Gin and Tonic/Gin Buck/Shandy Gaff
·【sour】
・Oolong highball/Green tea highball/Lemon sour/Grapefruit sour/Plum wine sour/Plum pickled sour
·【Plum wine】
・Rock ・Water split ・Straight
·【Sake】
・Hakkaisan Regular Sake
・[Whiskey - Jim Beam]
・Rock ・Water split ・Straight
·【Soft drink】
・Oolong tea/Green tea/Cola/Ginger ale/Orange juice/Grapefruit juice
· All you can drink premium
・【Premium Highball】IW Harper/Ballantine 【Shochu】 Sweet potato: Satsuma Hozan/Tominohozan, Barley: Hitotsubu no Mugi/Sato Mugi, Rice: Yoshiyukiman/Torikai, Awamori: Kumesen/Zanpa 【Fruit liquor】 Plum wine made with Hakkaisan raw liquor/Plum wine made with Hakkaisan shochu 【Sake】 Hakkaisan Honjozo/Echigo Kanbai/Kirinzan/Tsuru no Tomo/Kagetora/Kikusui/Kitayuki/Yoshinogawa/Kakurei/Asahiyama/Shimeharitsuru

Reservation reception time: 16:00~22:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: Monday: 2 hours 30 minutes
Tuesday: 2 hours 30 minutes
Wednesday: 2 hours 30 minutes
Thursday: 2 hours 30 minutes
Friday: 2 hours
Saturday: 2 hours 30 minutes
Sunday: 2 hours 30 minutes
Holidays: 2 hours 30 minutes
Day before holiday: 2 hours

Reservation deadline: Until 4 o'clock the next day of arrival

Confirm availability / make reservation for this course

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2025/06/02 update