Course details

[3 hours all-you-can-drink with Hakkaisan] Kaze course [9 dishes/7000 yen → 6000 yen] 2 hours limit on Fridays and days before holidays

[3 hours all-you-can-drink with Hakkaisan] Kaze course [9 dishes/7000 yen → 6000 yen] 2 hours limit on Fridays and days before holidays

6000 yen(Tax included)

Premium all-you-can-drink +980 yen

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All-you-can-drink available

[Standard all-you-can-drink] +980 yen for premium all-you-can-drink! You can add carefully selected potato shochu, barley shochu, rice shochu, sake, plum wine, and awamori from all over the country to your all-you-can-drink! 150-minute limit, last order 30 minutes before closing.The day before Fridays and holidays is a two-hour system.

The banquet course includes our signature assortment of sashimi.This great value course includes extremely fresh sashimi selected by fish professionals and Echigo cuisine prepared with expert skill by our head chef, and is recommended for business dinners and drinking parties! The contents may change depending on the ingredients available.The day before Fridays and holidays is a two-hour system.

Course menu

Appetizer: Marinated firefly squid

Small dish: Ginkgo tofu

Sashimi: Assortment of four kinds of fresh fish

Main dish: Seared Japanese black beef

End with: mackerel sushi

Hotpot: Mochi pork shabu-shabu with stock

Steamed dish: Treasures

Meal: Niigata specialty Hegi soba

Dessert: Hakkaisan Ginjo Pudding

The following changes will take effect on December 1st:

Appetizer: Marinated firefly squid

Small bowl: Milt tofu

Assortment of four kinds of fresh fish

Survival: Red sea bream sushi with kelp tea

Main dish: Seared Japanese black beef with truffle salt

Hotpot Mochi pork shabu-shabu with dashi stock

Steamed dish: Grilled yuba crab with mizore sauce

Meal Niigata specialty Hegi soba

Dessert Hakkaisan Ginjo Pudding

All-you-can-drink menu

·【beer】
· The Mortz
·【Cocktail】
・Cassis Orange/Cassis Grapefruit/Cassis Oolong/Cassis Soda/Campari Orange/Campari Grapefruit/Campari Soda/Spumonic/Gin and Tonic/Gin Buck/Shandy Gaff
·【sour】
・Oolong highball/Green tea highball/Lemon sour/Grapefruit sour/Plum wine sour/Plum pickled sour
·【Plum wine】
・Rock ・Water split ・Straight
·【Sake】
・Hakkaisan Regular Sake
・[Whiskey - Jim Beam]
・Rock ・Water split ・Straight
·【Soft drink】
・Oolong tea/Green tea/Cola/Ginger ale/Orange juice/Grapefruit juice
・Additional all-you-can-drink for an additional 980 yen per person!
・【Premium Highball】IW Harper/Ballantine 【Shochu】 Sweet potato: Satsuma Hozan/Tominohozan, Barley: Hitotsubu no Mugi/Sato Mugi, Rice: Yoshiyukiman/Torikai, Awamori: Kumesen/Zanpa 【Fruit liquor】 Plum wine made with Hakkaisan raw liquor/Plum wine made with Hakkaisan shochu 【Sake】 Hakkaisan Honjozo/Echigo Kanbai/Kirinzan/Tsuru no Tomo/Kagetora/Kikusui/Kitayuki/Yoshinogawa/Kakurei/Asahiyama/Shimeharitsuru
Reservation reception time
16:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 2 hours
Saturday: 3 hours
Sunday: 3 hours
Holidays: 3 hours
Day before holiday: 2 hours
Reservation deadline
Until 23:00 on the day of your visit

2025/01/17 update